BARBARA & STEPHANIE
TASTE
THE COOKING
EXPERIENCE
Are you ready to embark on an unforgettable culinary adventure in the heart of Tuscany? Cook in Lucca opens the doors of its kitchen to you, a place where the passion for food blends with the love for tradition and attention to every detail. Together, Barbara and Stephanie created Cook in Lucca, a project born from their shared passion for good food and the desire to share the secrets of local cuisine. A unique experience, a sensory journey to discover the authentic flavors of Lucca’s traditions, where each dish tells a story and every ingredient is the result of careful research.
Barbara, a creative soul and guardian of authentic flavors, has dedicated her life to cooking, honing her skills in the most prestigious restaurants of Lucca. Alongside Michelin-starred chefs, she has learned the secrets of a cuisine that speaks to the heart and evokes emotions.
STEPHANIE
Stephanie, an Italian-American from Chicago, arrived in Italy as a child, enchanted by the aromas and flavors of her grandmothers’ and aunts’ kitchens. Her love for Italian gastronomy led her to graduate from the Institute of Tourism, where she developed a strong aptitude for hospitality and customer care.
TWO FRIENDS, ONE PASSION
An unforgettable gastronomic journey through the flavors of Tuscany.
Cook in Lucca is much more than just a cooking class: it is an experience that will change you forever, a journey into the heart of Italian gastronomic culture, an encounter with two passionate women who have made food their life. Don’t wait, book your cooking class now and let yourself be captivated by the authentic flavors of Tuscany!
